Matcha Voiturette Fizz : where zen meets apéritif chic

By Nolwenn Quiot-Ducarre

Time to break the rules. Here’s a cocktail that’s both unexpected and elegant, combining the fruity freshness of our Voiturette rosé with the green depth of matcha tea. The result? A sparkling, smooth yet vibrant cocktail — perfect to surprise your guests.

🍸 Recipe of matcha Voiturette Fizz

Ingredients (for 1 glass):

  • 8 cl Voiturette rosé
  • 1.5 cl cane sugar syrup
  • 1.5 cl fresh lemon juice
  • 1/2 tsp high-quality matcha powder
  • 6 cl sparkling water
  • Ice cubes
  • Lemon zest & fresh basil leaf (for garnish)

👩‍🍳 Preparation :

  1. In a shaker, combine the sugar syrup, lemon juice, and matcha powder. Stir vigorously until the powder dissolves.
  2. Add the rosé and a few ice cubes. Shake well.
  3. Strain into a highball glass filled with ice.
  4. Top with sparkling water.
  5. Garnish with a twist of lemon and a fresh basil leaf.

🧊 Why it works?

This cocktail plays on the balance of opposites:

  • The vibrant, fruity notes of Voiturette Grenache rosé
  • The light herbal bitterness of matcha
  • The crisp sparkle of mineral water
  • All lifted by a hint of zesty lemon

Think of it as a green and stylish Japanese-inspired spritz — ideal for adventurous sippers and rosé lovers alike.

🍽️ Wine & food pairing tips

Serve alongside veggie sushi, green tapenade crackers, or homemade pickles for a bright and modern aperitivo.

Find here more ideas for matcha drinks.

Enjoy the tasting!

Nolwenn Quiot-Ducarre

Assistante marketing